stevestory
Posts: 13407
Joined: Oct. 2005
|
Okay. Today's curry chicken went better. I chopped up half an onion and sauteed it in olive oil. Then I added 2 cups of water and a diced chicken breast. Then 1 cup chunky spaghetti sauce for the tomatoes and sugar. Then about
1 Tbsp curry powder
1 tsp cayenne powder
1 tsp garlic powder
1 tsp butter
and for a little sourness,
1 tsp lime juice
1 tsp balsamic vinegar
and got all that simmering and reduced it for about 45 mins. Result: not bad! Next time I'll try the yogurt business.
|
