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Ichthyic



Posts: 3325
Joined: May 2006

(Permalink) Posted: June 27 2007,13:03   

Quote
Actually, the problem is that the tomato taste overpowered everything else in it, including all the spices


ah.  must have been some strong tomatoes

;)

still, I know what you mean; not all curries work well with tomatoes.  the tang just doesn't balance well.  I don't like them in a green curry.  I usually like a bit of tomato in a red curry, though.

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"And the sea will grant each man new hope..."

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