Joined: June 2006
You actually ascertained that there's a difference between scotch bonnets and habaneros?
There is, technically, a difference. There are insane people out there who think that habaneros aren't hot enough. Actually, depending on flavor of dish I might be one of those people.
Anywho, scotch bonnets are the result of habaneros that have been specially engineered to be hotter. I believe they are about the 3rd hottest pepper around now. The habanero species is not as hot a the bird pepper species: pequin, etc.
There are several varieties of habanero and bird peppers.
But I get the trick question- there isn't any such thing as one molecule of water. -JoeG
Guess what? I don't give a flying f*ck how "science works". -Ftk